April 7, 2017 Where are the best places to locate a beehive in your backyard? Veteran beekeeper, Glen Andresen, shares practical advice about the art of taking care of honeybees. This is an excerpt from a longer video (see Beekeeping Basics: Getting Started). In this video, Andresen talks about where to place your honeybee hives […]
Naomi Montacre, co-founder of Naomi’s Organic, shares some of her expert knowledge on raising backyard chickens.
Today’s article in the NYT is written by a british sheep farmer in the north of England whose livelihood is as old as the hills. 4500 years old to be more exact.
In this John Hopkins Center For a Livable Future talk, Wendell Berry speaks of natural human limits and the need to respect them.
Gianaclis Caldwell, cheesemaker and author of The Small Scale Dairy and Mastering Artisan Cheesemaking talks about running a small scale dairy farm and how she became a cheesemaker.
January 25, 2017 Winter is a challenge for farmers who grow during this season. It also can have it’s rewards in the form of extra sweetness. See related video: Winter Farming: A Tale of Bitter and Sweet
For two years, urban farmer Amanda Morse has grown food almost year-round on her farm in Portland. She markets her food to local restaurants and to customers direct through her farm stand.
Anthony Boutard, of Ayers Creek Farm, shows us some of the ancient grains (wheat) that he grows on his organic farm.
Research scientist and public domain plant breeder, Alan Kapuler, takes us on a tour of his greenhouse, he refers to as Kinship Garden.
Charlyn Ellis talks about her 21st Street Urban Homestead in Corvallis, Oregon and the ways she increases her self-sufficient food lifestyle.