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Cooking Up a Story

An Online TV Show about Food and Sustainable Agriculture

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Food Farmer Earth

Local Farmer Grows Beans from the Basque Region

October 15, 2013 by Cooking Up a Story

Local Farmer Grows Beans from the Basque Region

Manuel Recio, of Veridian Farms, shows us some of the uncommon types of beans that he grows from the Basque region of Spain and Southern France. One of the beans shown in this video are grown by only 9 farmers in the world!

Is Dairy Farming For You?

October 8, 2013 by Cooking Up a Story

Is Dairy Farming For You?

Is dairy farming right for you? In this video, dairyman, Garry Hansen shares his perspective of the lifestyle, what he loves about being a dairy farmer.

Nancy’s Homemade Goat Pillows

September 24, 2013 by Cooking Up a Story

Nancy's Homemade Goat Pillows

Nancy Arcement came upon the idea of making cuddly goat pillows out of chenille bedspreads and remnant pieces of upholstery fabric.

An Urban Farmer in the City (video)

September 10, 2013 by Cooking Up a Story

An Urban Farmer in the City (video)

For two years, urban farmer Amanda Morse has grown food almost year-round on her farm in Portland. She markets her food to local restaurants and to customers direct through her farm stand.

Harvesting Fresh Fruit Berries For A Local Farmer’s Market

August 27, 2013 by Cooking Up a Story

Harvesting Fresh Fruit Berries For A Local Farmer's Market

Join us as we visit a berry farm where the growers are harvesting fresh fruit berries, and preparing their load for sale at a local farmer’s market.

Vegetable Literacy: Deborah Madison Describes Some Plant Families

June 12, 2013 by Cooking Up a Story

Vegetable Literacy: Deborah Madison Describes Some Plant Families (video)

Deborah Madison talks about some of the botanical families, and their edible members that are organized by chapter in her new book, Vegetable Literacy.

An Interview with Deborah Madison: Vegetable Literacy

June 10, 2013 by Cooking Up a Story

An Interview with Deborah Madison: Vegetable Literacy

Veteran food author Deborah Madison’s new cookbook “Vegetable Literacy” draws inspiration for its recipes directly from the garden.

Douglas Fir Snow Cone Intermezzo

May 14, 2013 by Cooking Up a Story

Douglas Fir Snow Cone Intermezzo

Chef Kathryn Yeomans offers her version of a local Douglas Fir Snow Cone favorite to her dinner guests at one of her pop up restaurant events.

Symphony of the Soil: Interview with Deborah Koons Garcia-2

May 9, 2013 by Cooking Up a Story

Symphony of the Soil: Interview with Deborah Koons Garcia-2

Independent filmmaker, Deborah Koons Garcia talks about her latest film Symphony of the Soil, and some of the ways that she brings together animation, watercolor images, and original music, to provide a better understanding about soil, and to encourage a closer connection to nature.

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