This page contains a video playlist guide of food and sustainability leaders that have appeared on Cooking Up a Story from our interview and talk segments.
Video Interviews
Interviews
Wide ranging interviews with noted experts delving deep into our food culture. Guests Include scientists, authors, journalists, farmers and others
Alan Kapuler: His Garden and Thoughts on Life
Alan Kapuler, founder of Peace Seeds, and former research director for Seeds of Change shares his unique perspective on life and agriculture.
Jo Robinson: Eating On The Wild Side
Jo Robinson’s new book Eating on the Wild Side: The Missing Link to Optimum Health takes careful measure of the last 15 years of scientific research in the fields involving food and nutrition— tens of thousands of individual studies are distilled into a sizable number of startling revelations.
Vegetable Literacy: Deborah Madison Describes Some Plant Families
Deborah Madison talks about some of the botanical families, and their edible members that are organized by chapter in her new book, Vegetable Literacy.
An Interview with Deborah Madison: Vegetable Literacy
Veteran food author Deborah Madison’s new cookbook “Vegetable Literacy” draws inspiration for its recipes directly from the garden.
Symphony of the Soil: Interview with Deborah Koons Garcia-2
Independent filmmaker, Deborah Koons Garcia talks about her latest film Symphony of the Soil, and some of the ways that she brings together animation, watercolor images, and original music, to provide a better understanding about soil, and to encourage a closer connection to nature.
