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Cooking Up a Story

An Online TV Show about Food and Sustainable Agriculture

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anthony boutard

Preserving Ancient Grains: A Farmer’s Tale

August 25, 2015 by Cooking Up a Story

Preserving Ancient Grains- Spring Spelt (video)

Anthony Boutard, of Ayers Creek Farm, shows us some of the ancient grains (wheat) that he grows on his organic farm.

Frikeh, Freekeh, Fereek: Green Wheat Wonder (video)

July 22, 2014 by Cooking Up a Story

Frikeh, Freekeh, Fereek- Green Wheat Wonder

Frikeh is a middle-eastern dish made from immature (green) wheat whose natural development is permanently arrested by a roasting process in the field.

Food.Farmer.Earth Newsletter: Corn

November 11, 2012 by Cooking Up a Story

Food.Farmer.Earth Newsletter: Corn

Food.Farmer.Earth Newsletter: Corn has become organic farmer Anthony Boutard’s passion, so much so that he wrote a book about it called “Beautiful Corn: America’s Original Grain from Seed to Plate.” Chef and restaurateur Kelly Myers of Xico, in Portland, Oregon, shows us how to make a quick form of enchiladas she refers to as street style, they are cooked on a grill or stovetop without any baking.

Cornfield in Winter: A Farmer’s Reflections

November 8, 2012 by Cooking Up a Story

Cornfield in Winter: A Farmer's Reflections

Organic farmer Anthony Boutard, talks his cornfield.

A Farmer and His Corn – video

November 7, 2012 by Cooking Up a Story

A Farmer and His Corn

A farmer and his corn, it’s a love story. Can someone love corn and the rich varieties that are possible—yes!

Beautiful Corn: Soon the Snow Flies

November 5, 2012 by Anthony Boutard

Beautiful Corn: Soon The Snow Flies

Beautiful Corn is a ‘how-to’ from planting to eating. I provide a practicum of corn growing from seed selection through seed production, based on my experience as a farmer and gardener.

Coming Next: Corn

November 2, 2012 by Cooking Up a Story

Coming Next: Corn

Coming next, Kelly Meyers of Xico demonstrates how to make a quick variation of enchiladas, and Anthony Boutard takes us into his world as he shares his knowledge and passion about corn.

A Good Food Farmer

March 6, 2012 by Cooking Up a Story

Anthony Boutard, of Ayers Creek Farm, is not your typical farmer. Trained as a forester, he and his wife, Carol, backed into farming – as he likes to tell it.

Announcing the Food Farmer Earth Collective

January 29, 2012 by Cooking Up a Story

Food Farmer Earth, The Collective

Introducing: Food Farmer Earth, The Collective!

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Rebecca Gerendasy Clay – Art

Original handmade items

Mini Planter- Red Ladybug with Drip Tray
Mini Planter— Stamped Red Clay with Blue Glaze
Mini Planter— Blue Ladybug with Drip Tray

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