Shot on location in an alternate universe between time and space, poetic moments of life are snapped into consciousness…
I came across this recipe back in 2007, attached to an article/restaurant review in the NY Times. In that article, Melissa Clark echoed my own skepticism about a raw kale dish; I was no stranger to the winter green staple, but thought of it as coming out of a sauté pan with garlic and butter […]
Check out the related video story: The Vision: A Sustainable Restaurant Creating a restaurant from the ground up is an ambitious endeavor in itself. To base the theme of such a restaurant around locally produced food, good land stewardship, and preserving social tastes is even grand. Stu Stein, owner of Terroir (pronounced, tεʀwaʀ, in […]
Check out the related video story: The Art of Food Photography The pictures can be tantalizing. Some even cause us to stop and stare. Join us, for a behind the scenes lo at a food photographer and his team as they create sumptuous images out of fresh ingredients that seem to jump off the page.
Check out the video story: Journey of a Barbecue Champion It’s a long road, and it’s not easy, a personal lo at a barbecue world champion.