January 28, 2011 The last Saturday in January is National Seed Swap Day, which for 2011 is tomorrow, January 29th. Several communities hold their own seed swap on this day. It’s an opportunity to meet up with other seed enthusiasts and swap seeds. “The first annual Washington Gardener Seed Exchange was held on January 26, […]
January 20, 2011 This was an inspirational post, not just for the fantastic idea of using an ongoing resource of coffee grinds – Americans alone consume up to 400 million cups of coffee a day – but the fact that the idea of growing mushrooms from coffee grinds arose from a college lecture given by […]
January 13, 2011 Get your party hats and glasses ready – there’s going to be a celebration! Prior to the announcement of this years James Beard Foundation Award nominations, there will be a gala event, in Portland, Oregon, to raise funds for the Oregon Culinary Institute. James Beard, a Portland, Oregon native, treasured good fresh […]
Dyer shares his views about sustainable meats, and the importance of local sourcing for his restaurants and butcher shop.
Holly Hirshberg and Pamela Price talk about fighting hunger in their inspirational presentation onfood security.
December 27, 2010 Want to grow fresh, local food but live in a densely populated area with no easy access to land? Well, you might consider a growing trend in farming that is indoor and high-tech. Entrepreneurs across the country are using available space – from rooftops to big (empty) warehouses – and creating new […]
December 23, 2010 A group of middle school photography students from the University School of Nashville went to their local farmers market to snap pictures and ask a variety of questions of the farmers and vendors, such as buying local food over food being distributed from as far away as New Zealand. The result was […]
Bethany Rydmark shares some of her thoughts about the Food Swap event she has created for local foodies at the Branch & Birdie store in southeast Portland.
December 15, 2010 Tryon Life Community Farm is not your ordinary farm. It’s nestled inside Oregon’s only State Park that is lies within a major metropolitan city, Portland. It is more of an urban ecovillage than a farm. But it does grow food, educate the community, and preserve a way of life that has a […]